The Adam family has farmed their land near Harper, Iowa, since 1851. Eric and Madison Adam are trying to manage the ground with the next 175 years in mind. One of the tools they’re using is grazing land set aside in the Conservation Reserve Program. Eric believes that CRP is an investment in soil health…
The popular Fencing and Grazing Clinic will return on Aug. 11 in Marion. Beef producers are invited to the hands-on clinic, which addresses one of the biggest challenges in implementing any grazing system: infrastructure. Program schedule 8:30 a.m. – Welcome 9 a.m. – Breakout sessions: New Tools in Fencing/Building Your Paddocks Noon – Lunch…
Nicole Vernon grew up on Monck Farms, a 700-acre corn and soybean farm near Monticello, Iowa, where her parents emphasized sustainable farming and conservation practices. While at Iowa State University, Nicole bought her own 100-acre farm, raising corn, soybeans and cattle. She uses no-till and cover crops, and has restored prairie and wetlands. She has…
Justin Wehling began farming in 2023 with a conventional approach. He is now making small changes and trialing different practices to improve the soil health on his land. Justin moved to no-till and is experimenting with roller-crimping. He is part of PFI’s N Rate Risk Protection Program to try to reduce his inputs. He is…
Jackson and Amanda Drost are part of Drost Farms, a multigenerational family farm in Mahaska County, Iowa, raising corn, soybeans and cattle. Around 2010, the Drosts flew on their first acres of rye cover crop to graze with their cow-calf herd. Those initial acres have increased in recent years. While using primarily rye and oats,…